Soil health score
/100
Optimal β pH correction needed
LAN applied
145 kg N/ha
Above optimal
Soil pH
5.1
Acid β target 6.0β6.5
Maize yield
6.8 t/ha
Below 8 t/ha potential
Soil erosion risk
High
Wind + water loss
1
Address soil acidification β lime immediately
Highest impact Β· pH correction Β· Free State ferralsols
The science: At pH 5.1, aluminium and manganese toxicity is active in the root zone, directly stunting root development in maize. Microbial activity drops 60% below pH 5.5. Every nutrient input applied at this pH is operating at 40β60% efficiency. Dolomitic lime also adds magnesium β critical for chlorophyll production and often deficient in Free State soils.
The action: Apply 2.5 t/ha dolomitic lime in autumn (MarchβApril) ahead of the planting season. Soil pH correction takes 6β8 months β plan for next season. Repeat soil test after 12 months and reapply if pH has not reached 6.0.
Yield +1.5β2.0 t/ha est.
P efficiency +40%
Microbial activity β60%
2
Introduce cover crops to rebuild SOC
Soil carbon Β· Erosion control Β· No-till transition
The science: SOC of 1.8% is critically low for the Free State β the region historically supported 3β4% SOC under natural Highveld grassland. Bare-fallowed monoculture maize has depleted carbon at approximately 0.15%/yr over 20 years. Below 2% SOC, the soil lacks the water-holding capacity to buffer the summer rainfall variability that is intensifying with climate change.
The action: Plant a summer cover crop mix (cowpea, sunhemp, finger millet) after maize harvest. Target 60% soil cover over winter. Transition 20% of hectares to no-till in Year 1, expanding to full no-till by Year 3. Introduce soya beans on rotation to fix atmospheric nitrogen and add root carbon.
SOC +0.2%/yr
Erosion risk reduced
Water holding +18%
3
Reduce LAN, replace with split liquid urea
N efficiency Β· Cost reduction Β· Priming risk
The science: Limestone ammonium nitrate (LAN) at 145 kg N/ha is causing active soil carbon priming in already-depleted soil. The high application rate, combined with low SOC, creates a C:N imbalance that forces microbial burndown of what little soil carbon remains. Priming risk score is currently 7/9.
The action: Reduce total N to 100β110 kg N/ha over two seasons. Switch to split liquid urea application (fertigation or side-dress at V5 and V8 growth stages) to align nitrogen availability with maize demand curve, reducing leaching and priming. Use NAITRO's variable-rate maps to target higher rates only on zones with confirmed N deficiency.
Input cost βR3,200/ha
Priming risk 7β4
N leaching β35%